Wine Type

White Dry

Year of Harvest

2018

Wine Technology

The wine is fermented using the traditional Qvevri method

Alcohol

13.4

Region

Imereti

Color

Amber

Aromas

Dominated by dried fruit notes. Spicy aromas and dried flower undertones can be felt after slight aeration

Taste

The wine is medium-bodied, with medium tannins, distinguished by a long spicy finish